The natural infusion of Sicilian lemon peels releases the intense flavors and aromas of the Mediterranean. Serve iced, in Cocktials, Spritz and to enhance lemon risotto.
Authentic specialty of Abruzzo, with a rich and unique bouquet derived from rum and various infusions. Appreciated “hot,” “cold,” as a special digestif in coffee, on ice cream, desserts, fruits, and in cocktails.
Harmonious fusion of Montepulciano d’Abruzzo D.O.C. and Amarene juice. Serve COLD, as an aperitif, with sparkling wine, in cocktails, on fruit salad, with desserts.
